- AVERAGE MONTHLY TEMPERATURES
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Month High Low January 48°F 21°F February 51°F 28°F March 58°F 34°F April 69°F 43°F May 77°F 51°F June 83°F 59°F July 84°F 63°F August 84°F 62°F September 78°F 55°F October 69°F 45°F November 58°F 34°F December 48°F 28°F
Club Phone Numbers
Golf Shop
828.926.6013
Pin High Bar & Grille
828.926.4848
Front Desk
828.926.1616
Activities
828.926.4826
Real Estate
828.926.4828
Sushi Night
Thursdays, September 16th and October 7th
Join us for our popular Sushi Night! Where else in Haywood County can you get fresh sushi made-to-order?
Cold and warm sake menu available. Diners may also order from the regular Pin High menu.
Reservations recommended; please call (828) 926-4848.
Sushi Menu
Starters:
*Crab Rangoons - Fresh Crab, Cream Cheese, Chives - $6
*Miso Soup - Tofu, Shiitakes - $4
*Edamame - Steamed Soy Beans, Salted - $5
Sashimi Appetizer - Chef's Choice - $7
Octopus Salad - Marinated Octopus, Sesame Seasonings - $5
Maki & Nigiri
Sushi Rolls Come in 8 Pieces
Nigiri (comes in orders of 2) - Tuna, Salmon, Smoked Salmon, Crab, Oyster, Snapper, Eel, Hamachi, Tobiko - $3
Tuna & Cucumber - Tuna, Cucumber - $8
Shrimp Tempura - Tempura Shrimp, Cream Cheese, Green Onion - $10
*Tuna Tempura - Soy-Seared Tuna, Cream Cheese, Green Onion - $9
Rainbow Roll - Salmon, Tuna, Crab, Hamachi, Avocado - $14
*California - Crab, Avocado, Cucumber, Sesame Seeds - $10
*Spyder - Tempura Soft Shell Crab, Asparagus, Carrots - $9
Spicy Tuna - Tuna, Spicy Sauce, Cucumber, Green Onion, Wasabi Roe - $11
*Philly Roll - Smoked Salmon, Cream Cheese - $9
Chirashi
(Scattered Sushi)
*Tempura Soft Shell Crab - Soft Shell Crab, Carrots, Seasoned Rice - $10
Soy-Seared Tuna - Tuna, Seasoned Rice, Seaweed Salad - $10
Sashimi Platter - Chef's Choice of Assorted Fish - $14
*These items do not contain raw ingredients.
